Arriving at a vineyard during harvest carries with it a sense of excitement; an energy of anticipation hangs in the air. Driving up, your eye is drawn to the vines, rich with purple clusters of grapes grower bigger and heavier by the day, waiting for the perfect level of sweetness to be achieved before they are pulled off the vine and the process of wine making is started. Wandering past to the crush pad the
Popova Kula Winery in Macedonia’s Wine Country is one of the Balkans’ best kept secrets. Growing grapes and producing wine are woven deeply into Macedonian history. On our Macedonia Culinary Tour you will visit this renowned winery where you will taste wine from the highest quality grapes. I stayed one night at the beautiful Popova Kula hotel and woke to the sound of bells tied around the necks of a whole herd of goats making their way across